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anticoagulant

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Adding Proton Pump Inhibitors to NSAIDs

submitted by: admin on 11/22/2019
NSAIDs cause ulcers and proton pump inhibitors help prevent them. Why not combine them? Novel thought, but how wise is this? A clinical trial was done over a 30 day period that showed that GI bleeding was substantially reduced by this combination. There are many problems with this kind of reasoning. First, most people aren't on NSAIDs for only 30 days...

Curcumin May Help Prevent Type 2 Diabetes

submitted by: admin on 09/19/2013
  A Thai study published in the October 2012 issue of Diabetes Care on people with pre-diabetes showed that the spice curcumin could prevent the progression to outright diabetes. They gave 1.5 grams of curcumin to 119 people with pre-diabetes and 116 without it for 9 months and found 19 cases of type 2 diabetes in the control and none in those treated...

Cutting Edge Treatment for Stroke

submitted by: admin on 09/19/2013
While having a stroke can be devastating, there are cutting edge strategies that can help a lot more than conventional medical practice that includes physical therapy, anticoagulation, and sometimes surgery. Most strokes are caused by clots from arteriosclerosis or atrial fibrillation or hemorrhage into the brain, but stroke-like conditions such as head trauma,...

Essential Fatty Acids Overview

submitted by: admin on 09/21/2013
  Essential fatty acids (EFAs) are absolutely necessary for life. Sources are from fish, fish oil, krill, flax and oils from other seeds, nuts, and plants. There is an epidemic of essential fatty acid deficiencies in the US. Infant formulas have been deficient in EFAs; we can add fish oil and evening primrose oil to it. EFAs thin blood, prevent rhythm...

Fatty Acids: What You Need to Know

submitted by: admin on 09/21/2013
  Essential fatty acids (EFAs) are absolutely necessary for life. Sources are from fish, fish oil, flax and oils from other seeds, nuts, and plants. There is an epidemic of essential fatty acid deficiencies in the US. Infant formulas have been deficient in EFAs; we can add fish oil and evening primrose oil to it. EFAs thin blood, prevent rhythm disturbances,...

Fish Oil vs aspirin for Heart Patients

submitted by: admin on 02/18/2015
  Fish oil supplementation is the rule in Europe CCUs and hardly used in the US. The values of essential fatty acids are reviewed. It is far superior to aspirin for anticoagulation because of its saftey profile. We need comparative studies in a clinical trial.                 

Flaxseeds Lower Blood Pressure

submitted by: admin on 09/21/2013
  The largest decrease in BP ever shown by any dietary intervention is flaxseeds according to a paper presented at the American Heart Association 2012 Scientific Sessions. Just 2 tablespoons of milled flax seeds resulted in a drop of 10 mm of Hg systolic and 7 mm Hg diastolic. This is equivalent to most antihypertensive drugs, and without their associated...

Garlic

submitted by: admin on 09/22/2013
There are a multitude of healthy benefits from garlic that are reviewed. It is one of nature's most versatile and powerful foods that is also very tasty. Its effects on blood pressure, anticoagulation, and on microbes is reviewed.          

Garlic Protects the Heart

submitted by: admin on 09/22/2013
  Garlic oil may help release protective compounds for the heart during a heart attack, during cardiac surgery, or for congestive heart failure. The active compound is diallyl trisulfide, which can deliver hydrogen sulfide gas to the heart. In studies in mice when a coronary artery is tied off there is 61% less damage when diallyl trisulfide is administered....

How Safe is St. John's Wort?

submitted by: admin on 07/15/2014
A study published in the June 2014 issue of the Journal of Complementary and Alternative Medicine disclosed that in 28% of the cases when St. John's Wort was used there was the potential for harmful combinations when combined with pharmaceutical drugs. Apparently SJW induces accelerated detoxification of the same pathways in the liver as are used...

Is Chocolate Heart Healthy?

submitted by: admin on 10/09/2013
High levels of chocolate consumption might be associated with a one third reduction in the risk of developing heart disease. Really? Candy bars, truffles and Bon Bons may have chocolate, but they are not healthy for us. Data from a metaanalysis showed that the highest chocolate eaters have a 37% lower risk for heart disease and a 29% lower risk for stroke. The...

Minimizing Stroke

submitted by: admin on 10/11/2013
Dr. Saputo defines what a stroke is, how it affects the brain, and reviews how it affects our body. The difference between a transient ischemic attack (TIA) and stroke is reviewed. The importance of getting to an emergency room immediately can be critical in dissolving the clot. The action of aspirin and ginkgo biloba in the setting of a stroke are reviewed....

Omega 3 Fats Protect Against Nerve Damage

submitted by: admin on 10/12/2013
  Research from the University of London published in the Journal of Neuroscience showed that omega-3 fatty acids can protect nerves from injury and help them regenerate. Researchers found that mice recovered from sciatic nerve injury more quickly and more fully and that muscles were less likely to waste if they had high levels of omega 3 fatty acids. Unfortunately,...

Omega 3 Fatty Acids Lower Inflammation and Anxiety

submitted by: admin on 10/12/2013
Increasing omega 3 intake my lower both anxiety symptoms and proinflammatory cytokines. Medical students receiving omega 3 supplements for 3 months showed a 20% reduction in anxiety and 14% reduction in interleukin 6, a proinflammatory cytokine. An omega 3 deficiency is associated with increased anxiety, which is very common in the US. Other benefits of omega...

Pradaxa: a New Breakthrough in Anticoagulation?

submitted by: admin on 02/19/2015
  Pradaxa is currently the only FDA approved drug that inhibits factor Xa and seems to have significant advantages over Coumadin. Early studies have shown a 21% less likely risk of stroke in atrial fibrillation, a 31% lower risk of bleeding, and an 11% lower mortality rate. Two drugs under study by the FDA now include Xarelto, and Eliquis.  If...

Preventing Strokes: Aspirin, Plavix, Coumadin, Pradaxa, or What?

submitted by: admin on 02/18/2015
  A large clinical trial testing the effects of aspirin and Plavix to prevent small strokes was stopped because there was no added benefit by combining these drugs and the risk of bleeding was too high. This information was presented at the 2012 American Stroke Association meeting in February of 2012. A second abstract presented at the same conference...

Preview: Essential Fatty Acids Overview

submitted by: admin on 04/19/2024
Essential fatty acids (EFAs) are absolutely necessary for life. Sources are from fish, fish oil, flax and oils from other seeds, nuts, and plants. There is an epidemic of essential fatty acid deficiencies in the US. Infant formulas have been deficient in EFAs; we can add fish oil and evening primrose oil to it. EFAs thin blood, prevent rhythm disturbances, reduce...

Use Calcium and Vitamin D Before Drugs for Osteoporosis

submitted by: admin on 04/19/2024
Prescription bone-building drugs such as the bisphosphonates should be a last resort according to new research from the University of Illinois in 2011. Even though these drugs have been proven to reduce osteoporotic fractures, they have very significant side effects that include GI bleeding, atrial fibrillation, muscle and joint pain, and osteonecrosis of the...

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