Health Challenges in Japan from Radiation

submitted by: admin on 09/23/2013

Any crisis offers the opportunity to learn and Japan's experience with radiation is not an exception. They already are doing a lot that is part of the reason why they already live 8 years longer than we in the US. They have a detoxification diet that is part of their routine lifestyle that includes sea vegetables and foods high in sulfur. In particular they consume ginger, brassica sprouts, garlic, onions, and eggs. Detox baths that include baking soda, epsom salts, and vitamin C are another powerful approach that supports wellness. "Fruits and veggies, seeds and nuts, herbs and spices and have a nice day" as our friend Ed Bauman coined, is an excellent lifestyle we should practice.






Health Challenges in Japan from Radiation (Audio)

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