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5G and Covid 19 with Beverly Rubik PhD
submitted by: admin on 06/02/2020
Interview with Beverly Rubik, PhD on the dangers of 5G to our health and specifically with Covid 19. The concept of the "wellness buffer" and how it has to cause metabolic disease in everyone is presented along with new research Dr. Rubik has done that shows the effects of 4G resulting in hypercoagulation. This could explain why so many people who are...
About Fats
submitted by: admin on 05/07/2015
Some fats are required for life and some are lethal. An overview of the types of fat and their role in our body and their relationship to health and disease are described.
All About Cholesterol
submitted by: admin on 02/19/2015
Dr. Len and Nurse Vicki present everything you need to know about cholesterol. What it is, what the fractions mean, what they predict, and what we can do to deal with elevated levels. Statins, how they work, what they do, and their side effects are reviewed. The role of inflammation, oxidized cholesterol, and why it should not be lowered too much are explained....
Aspirin for Primary Prevention Questioned
submitted by: admin on 11/24/2019
Aspirin is not a good idea for women trying to stave off heart attacks or strokes. Fifty women would have to take ASA for 10 years to help just one person, and this would only be for women at risk for a heart attack. For a person who has already had a heart attack or stroke, the evidence shows there is some benefit to taking aspirin, but it is not...
Belly Fat is Dangerous in People with a Normal Weight
submitted by: admin on 11/24/2019
Even people with a normal weight who have excess belly fat are at 2.75 times the risk for cardiovascular death and 2.1 times the risk of all cause mortality according to researchers at the Mayo Clinic. Information from the NHANES study showed that an abnormal waist to hip ratio is a powerful predictive statistic. Abdominal fat is correlated with the...
Benefits of Cholesterol
submitted by: admin on 09/19/2013
Without cholesterol we could not survive. Low levels are dangerous and too often we overdo statin usage. What we need to know about cholesterol to make intelligent decisions about how to manage it are discussed. Inflammation is considered.
Bioelectric Fingerprint of Cancer Cells
submitted by: admin on 06/24/2016
Can changing bioelectric signals halt tumor growth? Biologists at Tufts University discovered a bioelectric signal that identifies cells that are likely to become cancerous. And by altering the membrane charge can block the development of cancer! Tumor sites had a unique level of depolarized membrane voltage relative to surrounding tissue that...
Bone Marrow Stem Cells are Multipotent
submitted by: admin on 09/19/2013
Studies on mice using adult stem cells derived from bone marrow showed that, when cultured in a special growth medium, have the ability to develop into multiple specialized tissues. A subset of these cells, called CD34+ is multipotent, meaning they can develop into many different tissues, do not lead to the development of teratomas, and eliminate the...
Can Aredia Kill the Influenza Virus?
submitted by: admin on 09/19/2013
An old osteoporosis drug, Aredia, may be effective in killing a range of influenza viruses that include the swine and bird flu. In the June 2011 issue of the Journal of Experimental Medicine, researchers showed that Aredia stimulated gamma-delta T-cells to reproduce and also kill influenza viruses. Rather than killling the virus directly, it does so through the...
Can Being Slim be Harmful to Your Health
submitted by: admin on 04/30/2014
Being underweight has a higher risk for dying than being overweight in older healthy people according to an article published in the March 2014 issue of the Journal of Epidemiology and Public Health. This conclusion was based on a review of 51 studies that reviewed the links between body mass index (BMI) and death from any cause.
Results...
Cancer Breakthrough? Liver Nutrient Selectively Kills Cancer Cells
submitted by: admin on 06/24/2016
Lithocholic acid (LCA) is a liver bile acid that has the ability to selectively kill cancer cells while not affecting normal cells. It works by causing cancer cell mitochondria to self-destruct. LCA also activates the vitamin D receptor site. It prevents whole tumor growth and slows down the development of metastases. In tests it has been shown to...
Cell Phone Use in Pregnancy Associated with Behavioral Disorders
submitted by: admin on 09/19/2013
Yale researchers exposed mice to a muted, silenced, cell phone for all 19 days of their pregnancy and found that there were changes in the brain similar to what is seen in ADHD. The offspring had hyperactivity and less memory.
Data on cell phone health issues is slowly surfacing. It may be related to brain tumors and a variety of behavioral disorders.
Cholesterol
submitted by: admin on 02/19/2015
Cholesterol is related to but not the direct cause of arteriosclerosis, heart disease, and strokes. We cannot live without cholesterol, we must have it to make cell membranes, vitamin D, many hormones, and bile salts. Yet it is related to heart disease. In general, the higher the cholesterol the worse the risk for heart disease. But it is not the total that is...
Cholesterol Drug Combinations
submitted by: admin on 08/14/2017
How low should cholesterol be lowered? Vytorin is a drug that contains both Zocor and Zetia and lowers cholesterol very powerfully. Most cardiologists believed this is really beneficial because the risk for heart attack goes down substantially. However, when a study was done on this and looked at all cause mortality, it was probably slightly increased!
Cholesterol...
Connection of Low Birth Weight and Obesity
submitted by: admin on 04/25/2024
Research continues to show just how important it is for pregnant women to eat a healthy diet and live a healthy lifestyle. An article in the journal "Brain Research" states: Nutritionally deprived newborns and fetuses have less neurons in the region of the brain that controls food intake. Because of the lack of neurons these babies are programmed...
Cooking with Dry Heat may Cause Obesity and Type 2 Diabetes
submitted by: admin on 09/19/2013
A study published in the August issue of the Proceedings of the National Academy of Sciences showed that diets high in methylglyoxal, which is produced by dry heat, caused mice to develop early insulin resistance and increased body fat over four generations. This did not happen in the control mice not fed methylglyoxal. The abdominal fat in these mice...
Cutting Edge Treatment for Stroke
submitted by: admin on 09/19/2013
While having a stroke can be devastating, there are cutting edge strategies that can help a lot more than conventional medical practice that includes physical therapy, anticoagulation, and sometimes surgery. Most strokes are caused by clots from arteriosclerosis or atrial fibrillation or hemorrhage into the brain, but stroke-like conditions such as head trauma,...
Do Antioxidants Preserve Youth?
submitted by: admin on 09/19/2013
Antioxidants neutralize free radicals and that helps us fight inflammation and disease. However, stimulation from free radicals also extends life by activating cellular repair genes! Antioxidants inhibit this response. Some antioxidants, such as beta carotene and retinol can actually shorten life in certain settings. A retrospective review of 68 studies...
Do Cell Phones Affect the Brain?
submitted by: admin on 09/20/2013
The prevention of disease means decreasing our Electro Magnetic Field. Electro Magnetic pollution should be a concern for everybody. Just what effect does EMF have on our bodies? Does using a cell phone increase our risk of brain cancer?
Do Spices Prevent Cancer?
submitted by: admin on 05/27/2016
The spice, saffron, shows promise in preventing liver cancer in animal models. Rats treated with the chemical carcinogen, diethylnitrosamine (DEN) there was an inhibition of cell proliferation and stimulation of apoptosis, both of which are important cancer treatment mechanisms. Chronic infection with hepatitis B or C are major risk factors for primary hepatocellular...
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